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| Massicotte, Philippe; Amiraux, Rémi; Amyot, Marie-pier; Archambault, Philippe; Ardyna, Mathieu; Arnaud, Laurent; Artigue, Lise; Aubry, Cyril; Ayotte, Pierre; Bécu, Guislain; Bélanger, Simon; Benner, Ronald; Bittig, Henry C; Bricaud, Annick; Brossier, Eric; Bruyant, Flavienne; Chauvaud, Laurent; Christiansen-stowe, Debra; Claustre, Hervé; Cornet-barthaux, Véronique; Coupel, Pierre; Cox, Christine; Delaforge, Aurélie; Dezutter, Thibault; Dimier, Céline; Dominé, Florent; Dufour, Francis; Dufresne, Christiane; Dumont, Dany; Ehn, Jens; Else, Brent; Ferland, Joannie; Forget, Marie-hélène; Fortier, Louis; Gali, Marti; Galindo, Virginie; Gallinari, Morgane; Garcia, Nicole; Gerikas-ribeiro, Catherine; Gourdal, Margaux; Gourvil, Priscilla; Goyens, Clemence; Grondin, Pierre-luc; Guillot, Pascal; Guilmette, Caroline; Houssais, Marie-noëlle; Joux, Fabien; Lacour, Léo; Lacour, Thomas; Lafond, Augustin; Lagunas, José; Lalande, Catherine; Laliberté, Julien; Lambert-girard, Simon; Larivière, Jade; Lavaud, Johann; Lebaron, Anita; Leblanc, Karine; Le Gall, Florence; Legras, Justine; Lemire, Mélanie; Levasseur, Maurice; Leymarie, Edouard; Leynaert, Aude; Lopes Dos Santos, Adriana; Lourenço, Antonio; Mah, David; Marec, Claudie; Marie, Dominique; Martin, Nicolas; Marty, Constance; Marty, Sabine; Massé, Guillaume; Matsuoka, Atsushi; Matthes, Lisa; Moriceau, Brivaela; Muller, Pierre-emmanuel; Mundy, Christopher-john; Neukermans, Griet; Oziel, Laurent; Panagiotopoulos, Christos; Pangazi, Jean-jacques; Picard, Ghislain; Picheral, Marc; Pinczon Du Sel, France; Pogorzelec, Nicole; Probert, Ian; Queguiner, Bernard; Raimbault, Patrick; Ras, Joséphine; Rehm, Eric; Reimer, Erin; Rontani, Jean-françois; Rysgaard, Soren; Saint-béat, Blanche; Sampei, Makoto; Sansoulet, Julie; Schmidt, Sabine; Sempere, Richard; Sevigny, Caroline; Shen, Yuan; Tragin, Margot; Tremblay, Jean-eric; Vaulot, Daniel; Verin, Gauthier; Vivier, Frédéric; Vladoiu, Anda; Whitehead, Jeremy; Babin, Marcel. |
| The Green Edge initiative was developed to investigate the processes controlling the primary productivity and the fate of organic matter produced during the Arctic phytoplankton spring bloom (PSB) and to determine its role in the ecosystem. Two field campaigns were conducted in 2015 and 2016 at an ice camp located on landfast sea ice southeast of Qikiqtarjuaq Island in Baffin Bay (67.4797N, 63.7895W). During both expeditions, a large suite of physical, chemical and biological variables was measured beneath a consolidated sea ice cover from the surface to the bottom at 360 m depth to better understand the factors driving the PSB. Key variables such as temperature, salinity, radiance, irradiance, nutrient concentrations, chlorophyll-a concentration,... |
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| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00598/71000/69266.pdf |
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| Yunda-guarin, Gustavo; Brown, Thomas A.; Michel, Loic; Saint-béat, Blanche; Amiraux, Rémi; Nozais, Christian; Archambault, Philippe. |
| Benthic organisms depend primarily on seasonal pulses of organic matter from primary producers. In the Arctic, declines in sea ice due to warming climate could lead to changes in this food supply with as yet unknown effects on benthic trophic dynamics. Benthic consumer diets and food web structure were studied in a seasonally ice-covered region of Baffin Bay during spring 2016 at stations ranging in depth from 199 to 2,111 m. We used a novel combination of highly branched isoprenoid (HBI) lipid biomarkers and stable isotope ratios (δ13C, δ15N) to better understand the relationship between the availability of carbon sources in spring on the seafloor and their assimilation and transfer within the benthic food web. Organic carbon from sea ice (sympagic carbon... |
| Tipo: Text |
Palavras-chave: Benthic food webs; Trophic markers; Sea-ice algae; Climate change; HBIs; Stable isotopes; Baffin Bay; Arctic Ocean. |
| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00665/77749/79870.pdf |
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| Amiraux, Rémi; Burot, Christopher; Bonin, Patricia; Massé, Guillaume; Guasco, Sophie; Babin, Marcel; Vaultier, Frédéric; Rontani, Jean-françois. |
| During sea-ice melt in the Arctic, primary production by sympagic (sea-ice) algae can be exported efficiently to the seabed if sinking rates are rapid and activities of associated heterotrophic bacteria are limited. Salinity stress due to melting ice has been suggested to account for such low bacterial activity. We further tested this hypothesis by analyzing samples of sea ice and sinking particles collected from May 18 to June 29, 2016, in western Baffin Bay as part of the Green Edge project. We applied a method not previously used in polar regions—quantitative PCR coupled to the propidium monoazide DNA-binding method—to evaluate the viability of bacteria associated with sympagic and sinking algae. We also measured cis-trans isomerase activity, known to... |
| Tipo: Text |
Palavras-chave: Bacteria; Sea ice; Sympagic algae; Ice biota; Viability; Stress factors; Salinity; Bactericidal free fatty acids; Carbon export. |
| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00681/79329/81840.pdf |
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